SAGE: In cooking it is used mainly with meat (pork, geese), game and vegetables. As a tisane it is diuretic, relieves cough, stops bleeding and is antispasmodic. The use of Sage is very common in Greece. Also the foreigners call it the tea of Greece. In the form of tea it has many healing qualities. It is good for colds, rheumatism and fever. The Arabs has a saying :” How can a man die, when he has Sage in his garden.” It is also regarded as a stimulant, tonic and strengthener. Used for stomach disorders and intestines. Also used for neurasthenia. It is a disinfectant, digestive, and in the form of a gargle for an irritated throat. Good for the skin, face and hair.

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